{"version":"1.0","provider_name":"Kaiseki.blog\u306b\u3088\u3046\u3053\u305d\ud83e\udd17","provider_url":"https:\/\/kaiseki.blog","title":"\u30c1\u30fc\u30ba\u30b1\u30fc\u30ad - Kaiseki.blog\u306b\u3088\u3046\u3053\u305d\ud83e\udd17","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"F8fSmluDmE\"><a href=\"https:\/\/kaiseki.blog\/index.php\/2025\/08\/01\/cheese-cake-au-brie-de-meaux\/\">\u30c1\u30fc\u30ba\u30b1\u30fc\u30ad<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/kaiseki.blog\/index.php\/2025\/08\/01\/cheese-cake-au-brie-de-meaux\/embed\/#?secret=F8fSmluDmE\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0\u30c1\u30fc\u30ba\u30b1\u30fc\u30ad\u00a0\u00bb &#8212; Kaiseki.blog\u306b\u3088\u3046\u3053\u305d\ud83e\udd17\" data-secret=\"F8fSmluDmE\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/kaiseki.blog\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"http:\/\/kaiseki.blog\/wp-content\/uploads\/2025\/10\/IMG_5726-scaled.jpg","thumbnail_width":2560,"thumbnail_height":1920,"description":"Les Brie de Meaux et Brie de Melun sont des fromages au lait cru de vache, li\u00e9s \u00e0 une g\u00e9ographie bien pr\u00e9cise.Un terroir bien d\u00e9limit\u00e9. Aussi important pour le vin qu'il l'est pour le fromage.Depuis le 1* mai 2009, le Brie de Meaux et le Brie de Melun ont le label AOP, Appellation d'Origine Prot\u00e9g\u00e9e, destin\u00e9e \u00e0 compl\u00e9ter et remplacer les anciennes AOC \u00e0 l'\u00e9chelle europ\u00e9enne."}